Tapas / Starters Menu

Homemade crab cakes – £6
Crab meat coated in breadcrumbs served with a sweet chilli sauce

Bon bon duck – £6
Duck meat coated in breadcumbs, served with a hosin sauce

Grilled goats cheese (v) – £6
Grilled goats cheese served on a crouton, with a bed of fresh mixed leaves, drizzled with a red pepper jam

Prawn cocktail – £6
Fresh prawns coated in a marie rose sauce

Oriental prawns – £6
Tiger prawns wrapped in filo pastry with a marie rose dip

Garlic mushrooms (v) – £6
Breadcrumbed mushrooms served with garlic mayonnaise

Pork & mango pate – £6
Course pate served with melba toast

Loaded garlic bread (v) – £4
Crusty bread smothered in garlic butter and pesto; grilled with sliced tomato and cheese

Warehouse salad (v) – £6
Selection of fresh lettuce leafs, crunchy coleslaw, cucumber & tomato

Garlic bread (v) – £3

Garlic bread with cheese (v) – £3.50