All Inclusive Menu – £23
Homemade Crab Cakes
Crab meat coated in breadcrumbs served with a sweet chilli sauce
Grilled Goats Cheese
Grilled goats cheese served on a bed of fresh mixed lettuce, draped in a red pepper jam
Pork & Mango Pate
Served with melba toast
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Whole Cornish Sole
Grilled on the bone, served with tartare sauce
Sirloin Steak 8oz+
Cooked to your liking (£3 supplement + add a sauce £2)
Seabass Filet
Seabass filet served on a bed of saute potatoes, spinnach & drizzled in a mornay sauce
Fillet Steak 7oz
Cooked to your liking (£5 supplement + add a sauce £2)
Roasted Chicken Breast
Roast chicken breast accompanied with sauté potatoes, mushrooms, bacon, coated in a light jus
Mexican Vegetable Fajitas (v)*
Mixed peppers, mushrooms, baby sweetcorn, onions, served on a sizzling skillet accompanied by flour tortillas, guacamole, sour cream, cheese & salsa
(add chicken & steak £2)
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Served with fresh vegetables, fries or new potatoes
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Select a sweet from our Dessert Menu