All Inclusive Menu – £23

Homemade Crab Cakes
Crab meat coated in breadcrumbs served with a sweet chilli sauce

Grilled Goats Cheese
Grilled goats cheese served on a bed of fresh mixed lettuce, draped in a red pepper jam

Pork & Mango Pate
Served with melba toast

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Whole Cornish Sole
Grilled on the bone, served with tartare sauce

Sirloin Steak 8oz+
Cooked to your liking (£3 supplement + add a sauce £2)

Seabass Filet
Seabass filet served on a bed of saute potatoes, spinnach & drizzled   in a mornay sauce

Fillet Steak 7oz
Cooked to your liking (£5 supplement + add a sauce £2)

Roasted Chicken Breast
Roast chicken breast accompanied with sauté potatoes, mushrooms, bacon, coated in a light jus

Mexican Vegetable Fajitas (v)*
Mixed peppers, mushrooms, baby sweetcorn, onions, served on a sizzling   skillet accompanied by flour tortillas, guacamole, sour cream, cheese & salsa
(add chicken & steak £2)

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Served with fresh vegetables, fries or new potatoes

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Select a sweet from our Dessert Menu